9x13 pan, buttered 350 degrees
I don't make this often, but lots of my friend's Moms made it when I was a kid.
1 large package egg noodles or elbow macaroni
Boil until just done, and drain immediately
In a large bowl, combine
1 small carton sour cream
family-sized cream of mushroom soup
1 small bunch chopped greed onions
1 tsp onion powder
1 tsp each salt and pepper
2 large cans tuna, one drained + one with water
3 cups shredded cheese
Stir in noodles, mix well. Put in pan. Top with 1 cup shredded cheese and crunchy potato chips.
Bake till bubbly
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