I've been getting recipes from a Facebook group that share old fashioned recipes. I wrote them in a composition notebook, but I thought it would be best if I put them on my blog so I can find them when I'm traveling.
1 lb beef, ground
1/2 c bread crumbs
1 egg
1/2 onion, diced
Adobo
Worcestershire sauce to taste
minced garlic
Mix burger and all above. Shape into burgers and fry until a really nice brown crust forms.
1 box beef broth
1 lb mushrooms, thinly sliced
brown gravy mix - as much as needed according to directions to match with the beef broth. Should end up like a thin yogurt consistency when cooked.
Combine broth. gravy mix and mushrooms in a pan and simmer until cooked, seasoning to taste.
Put burgers and gravy in a dutch oven. Bake at 400 degrees for 30 minutes.
Serve with mashed potatoes, toast, noodles, rice or grains
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